Style: New England IPA
Our flagship IPA is a hazy combo of pale malt, pilsner malt, and oatmeal. A blend of citrus hops are added post boil and again during dry hopping for a classic New England experience.
Style: India Pale Ale
Our house IPA is a blend of pale, crystal, vienna, amber, and chocolate malts that results in a brilliant color and a sweet malt backbone in this throwback to how IPAs used to be. Heavily hopped with Cascades, Chinooks, and Centennials in mostly late kettle additions.
Style: Single Malt/Single Hop Amer. Pale Ale
This brew is a way of showcasing one malt variety and one hop variety. In this case, we use pale malt and Cashmere hops. Light colored and well balanced.
Style: Mixed American/India Pale Ale
This mix of our Hayloft Hayz and our Frolic Smash rounds out the hop flavors from each of those ales providing a refreshing and interesting combination.
Style: Cream Ale
Our ultra-smooth and approachable beer is a true blue-collared ale. Pale and light crystal malt create the base while flaked corn and corn sugar dry out the finish with a touch of willamette hops.
Style: Cream Ale
Our Mill Stream Cream Ale has met its match with an influx of peaches creating the ultimate cream ale blend. Perfect for year round drinking, this fruit-flavored cream ale cannot be beat.
Style: American Wheat
Half of the grain bill for this easy drinker comes from white wheat malt while the other half consists of a blend of pale and pilsner malts. We only used cascade hops in this one, adding them late in the boil and for dry hopping.
A dark brew with a blend of pale malt and oatmeal that creates a sweet front, while the combination of flaked barley, chocolate malt, and highly roasted crystal malt give middle and backend notes of chocolate and dark fruits. Lightly hopped just to balance some of the sweetness of the malts.
Style: Oatmeal Stout
A heavy combo of dark roasted barley and medium roasted crystal malt give this beer its unique dark color and notes of roasted coffee and dark chocolate. The oatmeal gives it a slick mouthfeel and rich body. Pale malt and flaked barley add the fermentables and a hint of sweetness. Rounding out this dark beer is a small amount of hops to balance the flavor.
Style: English Strong Ale
Our big, bold, malt forward ale. Amber, medium crystal, and chocolate malts give this beer a darker color with layers of flavor and a pronounced alcohol punch from the massive dose of pale malt. A modest amount of willamette hops round out the flavor of a beer perfect to enjoy beside a warm hearth.
Style: Hard Apple Cider
Locally sourced, fresh pressed cloudy apple cider fermented with beer yeast and brown sugar to create a modest ABV. Perfectly balanced to retain some residual sweetness, this is a refreshing, clean, and crisp hard cider.
Style: Farmhouse Ale
A blend of pale, vienna and wheat malts along with some oatmeal makes a strong base for this beer. We add bitter orange peel for fruit notes and Belgian candy sugar to drive up the ABV and dry out the finish. The additional sweetness is then balanced with the herbal and fruity characteristics of williamette hops while the Belgian yeast imparts spice and fruit notes.
Style: Blonde Ale
This is an easy-drinking, malt-forward, straw colored ale. The malt base was created with a blend of light colored and flavorful malts including pale, crystal and vienna. Hopped lightly with williamette hops, this blonde is well balanced and clean - a refreshing brew without aggressive flavors.
Style: Blonde Ale
Our Some R Blonde ale seemed to be a great base beer to showcase blueberry - one of the greatest flavors of the summer season. That amazing blueberry flavor has been smashed into the easy-drinking Some R Blonde ale and has resulted in Blonde & Blue. With an intoxicating aroma and taste of blueberries, this is truly summer in a glass.
Style: Irish Red
A well-balanced, easy drinking pint with a brilliant red hue. The blend of pale, amber, and crystal malts give this brew a toffee/caramel sweetness complimented by the spicy, floral, and fruit notes from willamette hops. It's so good, you'll want another.
Style: German Ale
A blend of mostly Munich &
Vienna malts and the addition of spicy, floral hops, this beer is truly a malt bomb. Sweet, smooth, and very drinkable. After a couple, you may speak German. Gemütlichkeit!
Style: Belgian Abbey Ale
A pale, dry, strong Belgian abbey ale. Pale and munich malts create a well rounded malt flavor complemented by a balanced bitterness. The high alcohol in our Monk is sneaky but not obvious.
Note: Available in 22 oz. bombers only.
We've got exciting new brews on the horizon, but
you will need to wait for the surprise!
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